© 2011 San Marcos Brewery & Grill

Our current specialty ales on Tap are:  Hefeweizen; a true German Unfilterd Wheat @ 6.1% ABV and our Pompous Ass @ 8.1% ABV, this Ale will take the novice to new level of beer drinking.          Cheers!

This light ale, has German and Czech hops, which create the subtle characteristics of a pilsner. 5.7 % ABV

This specialty beer is crafted with the addition of forty pounds of honey, which is added during the boil and provides a distinctive character. While the sweetness is generally removed during the fermentation, the honey character can be detected in both the aroma and flavor of the beer.  6.1 % ABV

California craft-brewed pale ales tend to be lighter in color and  hoppier than their English counterparts. The full-bodied character is achieved through the generous hop addition throughout the boil and additional hops are added at the end of fermentation (known as "dry hopping") which provides an additional burst of aroma and flavor.  6.2% ABV

This black and opaque stout combines nine different specialty malts, which provide a dominant malt flavor with caramel and chocolate like notes. Served on an English hand pump, the full bodied, medium hopped stout is rich and creamy, low in carbonation and extremely mellow and smooth. 6.3 % ABV

A traditional English ale with amber to copper colors but a bit heavier in flavor. Dispensed through a hand pump the end result is a rich creamy & foamy head. The CO2  level is considerably lower than the other ales and is served several degrees warmer.  5.9% ABV

The Red Amber Ale is crafted using a high percentage of caramel specialty malts, that provide the deep reddish-amber hue, and a nutty flavor profile.

5.9 % ABV